A global network of researchers

Gideon Hamwaaba

Zambia

Subjects:
Basic Medical Sciences
Spoken languages:
English
Status:
Open to collaboration.

Work

Subjects:
Basic Medical Sciences
Research Keywords:
Hypertension, salt, salt Sensitivity threshold.,cardiovascular
Collaboration interests:
Salt taste sensitivity refers to an individual's ability to perceive and differentiate the taste of salt in foods. People vary in their sensitivity to salt, and this can be influenced by genetics, dietary habits, and health conditions. Some individua

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